Hello, I am Laura. Today, we’re going to make chocolate chip cookies recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Chip Cookies Recipe
Chocolate Chip Cookies is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Chocolate Chip Cookies is something that I have loved my whole life.
To bewith this recipe, we have to prepare a few ingredients. You can cook chocolate chip cookies using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Cookies:
- Make ready 2 1/4 cup all-purpose flour
- Get 1 tsp baking soda
- Get 1 tsp salt
- Take 1 cup butter
- Take 3/4 cup granulated sugar
- Make ready 3/4 cup brown sugar
- Make ready 1 tsp vanilla extract
- Make ready 2 eggs
- Make ready 2 cup semi - sweet chocolate morsels
- Take 1 cup chopped nuts
Instructions to make Chocolate Chip Cookies:
- Pre heat oven 175 C
- Combine flour, baking soda salt. Beat butter, granulated brown sugar, vanilla extract in large bowl until creamy.
- Add eggs, one at a time, beating well. Gradually beat in flour mixture. Stir in morsels nuts.
- Drop by rounded tablespoon onto ungreased baking sheets (line with parchment paper).
- Bake for 8 to 10 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
- Store in airtight container for 1 week or freeze for 3 weeks.
So that’s going to wrap it up with this special dish chocolate chip cookies recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
