Hello, I’m Jane. Today, we’re going to make butter chicken recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butter chicken Recipe
Butter chicken is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Butter chicken is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have butter chicken using 22 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Butter chicken:
- Get 1 kg chicken
- Take 1 bowl curd
- Prepare 4 tsp butter
- Make ready 1/4 cup Fresh cream
- Make ready 3 spoons Kissan red sauce
- Prepare 1 spoon sugar
- Get 1 tsp ger garlic paste
- Take 100 gm Cashews
- Take 1 Red chilli
- Prepare To taste Salt
- Get 1 tsp Garam masala
- Take 1 tsp Coriander powder
- Get 4-5 Clove
- Make ready 2 Black pepper
- Get 2 Cardamom
- Prepare 1 Bay leaf
- Get 1 tsp Turmeric powder
- Take 1 tsp Dry mint leaves
- Make ready 8-9 Tomatos
- Take 3 Onions
- Take 1 Lemon
- Get as needed Oil
Steps to make Butter chicken:
- Take a mixing bowl add the curd, ger garlic paste, red chilli powder, salt, coriander power, garam masala, crushes dry mind leaves, 1 spoon oil, lemon juice. Mix them and add chicken to it and rest the marinated chicken in refrigerator for minimum 1 hr
- Now for preparing a gravy, take the pan add oil in it. Now after oil is heated add all the raw spices and then ger garlic paste also. Now add chopped onion (big pieces as we have to blend the masala afterwards) let it cook until it’s golden brown. Now add chopped tomatoes.
- Now add red chilli powder, salt, black pepper, garam masala, coriander powder and cashews, turmeric Powder. Let it cook for 10 mins, after that add butter and let it cook for 10-15 mins again.
- Now when the curry masala is done take it out let it cool, after it is cool blend it with the hand blender.
- Now put the paste again in pan and add little water to it and let it cook on sim gas.
- Side by side, add ketchup, sugar and cream to it and let it cook till we ready the chicken tikka for this gravy.
- Now take a griller pan or you can use your otg/ microwave oven. I am taking the griller pan.let the pan be pre-heated and then place the chicken pieces on it.
- Let it grill from both the side and have good grill marks. After it is done, add the piece to the preparrd gravy. Mix it well and here the butter chicken is ready.
So that’s going to wrap this up with this distinctive dish butter chicken recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
