Hello, I am Elise. Today, I’m gonna show you how to make boiled cassava in tamarind sauce recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Boiled cassava in tamarind sauce Recipe
Boiled cassava in tamarind sauce is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Boiled cassava in tamarind sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have boiled cassava in tamarind sauce using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Boiled cassava in tamarind sauce:
- Get 2 casava
- Take Tamarind sauce
- Get Chilli masala
- Get Salt
Steps to make Boiled cassava in tamarind sauce:
- Cut the cassava into small pieces and wash them well
- Place a pot in medium heat and boil the cassava with salt
- When the cassava are well cooked add the tamarind sauce and the chilli masala
- Put off the heat and the cassava are ready
So that is going to wrap this up with this distinctive dish boiled cassava in tamarind sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
