Hi, I am Kate. Today, we’re going to make cooked spinach seasoned with sweet sesame sauce recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cooked spinach seasoned with sweet sesame sauce Recipe
Cooked spinach seasoned with sweet sesame sauce is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Cooked spinach seasoned with sweet sesame sauce is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have cooked spinach seasoned with sweet sesame sauce using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cooked spinach seasoned with sweet sesame sauce:
- Make ready 280 g spinach (1 bunch)
- Make ready 1.5 TBSP sugar
- Take 1.5 TBSP soy sauce
- Prepare 3 TBSP sesame seeds
Steps to make Cooked spinach seasoned with sweet sesame sauce:
- In a large pot, put spinach into the boiling water for 2 minutes.
- While spinach is boiling, grind sesame in a mortar(suribachi) with pestle(surikogi)for 2 minutes. Don’t be lazy, grind it well into a paste 😊
- Add sugar and soy sauce into the sesame paste
- Strain the spinach and let it cool down. After it cools, squeeze some of the water from the spinach. Don’t squeeze all of it though! You want to keep the nutrients and the juicy flavor but not have it too watery.
- Cut squeezed spinach into 2 inch sections so it is easy to eat.
- Mix in the sesame sauce well with the spinach and enjoy ❤️. Healthy and happy 💪
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