Hi, I’m Laura. Today, I’m gonna show you how to prepare apple crisp with caramel sauce recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apple Crisp with Caramel Sauce Recipe
Apple Crisp with Caramel Sauce is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Apple Crisp with Caramel Sauce is something which I’ve loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can have apple crisp with caramel sauce using 22 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Apple Crisp with Caramel Sauce:
- Take Apple Filling
- Make ready 3-4 Granny smith apples
- Get 3 Tablespoon butter, melted
- Take 2 Tablespoons all-purpose flour
- Get 1 Tablespoon lemon juice
- Take 3 Tablespoons milk
- Get 1/2 teaspoon vanilla extract
- Prepare 1/4 cup light brown sugar
- Get 1/2 teaspoon ground cinnamon
- Take Cb topping
- Prepare 1/2 cup all-purpose flour
- Get 1/2 cup old fashioned rolled oats
- Get 1/2 cup light brown sugar
- Make ready 1/2 teaspoon baking powder
- Prepare 1/4 teaspoon ground cinnamon
- Make ready Dash salt
- Take 1/3 cup unsalted butter, cut into small pieces
- Make ready Caramel Sauce
- Get 1 cup light brown sugar
- Take 1/2 cup half and half
- Make ready 4 Tablespoons butter
- Prepare Vanilla extract
Steps to make Apple Crisp with Caramel Sauce:
- Preheat oven to 375 degrees
- In a medium size bowl combine the cb topping ingredients with a fork (or pastry cutter or hands) until it resembles small cbs. Refrigerate while you prepare apple filling and caramel sauce
- For caramel sauce: combine brown sugar, half half, and butter in a sauce pan over medium heat. Whisk continually. Let mixture bubble for 7 minutes before you add vanilla. Once vanilla is added let it bubble for 3 minutes. Set aside to cool and thicken.
- Peel and slice apples. Set in bowl.
- In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk, vanilla, and stir well. Stir in brown sugar, cinnamon, and salt.
- Pour butter mixture over apples and toss to coat. Pour apples mixture into an 8x8 inch baking dish.
- Sprinkle cb topping evenly over the apples.
- Bake for 30-35 minutes or until golden brown and top is set.
- Remove from oven and allow to cool for 10 minutes.
- Drizzle caramel sauce on top, and enjoy.
So that’s going to wrap it up for this special dish apple crisp with caramel sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
