Hi, I am Joana. Today, we’re going to prepare mike’s tangy cucumber salad recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mike’s Tangy Cucumber Salad Recipe
Mike’s Tangy Cucumber Salad is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Mike’s Tangy Cucumber Salad is something which I’ve loved my entire life. They are nice and they look wonderful.
To bewith this recipe, we must first prepare a few components. You can have mike’s tangy cucumber salad using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mike’s Tangy Cucumber Salad:
- Make ready 2 LG Cucumbers [thin sliced]
- Make ready 1 Cup Red Onion [thin sliced]
- Take 1 Cup Vidalia Onions [thin sliced]
- Prepare 1 Cup Vinager [or more to taste]
- Take 1 Cup Sugar [or less to taste]
- Make ready 1 tbsp Fresh Ground Black Pepper
- Take 3 tbsp Fresh Dill Weed
- Take 2 Firm Roma Tomatoes [chopped]
- Get 1/2 Cup Celery [with leaves]
- Make ready 1/2 tsp Celery Salt
- Take 1/2 tsp Celery Seed
Steps to make Mike’s Tangy Cucumber Salad:
- Chop all vegetables and add all seasonings.
- Chill for at least two hours if not one day. It does get better with time! Stir regularly. Enjoy!
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