Hi, I am Elise. Today, we’re going to prepare easy corned beef hash recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy corned beef hash Recipe
Easy corned beef hash is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Easy corned beef hash is something that I’ve loved my whole life.
To bewith this recipe, we must first prepare a few components. You can have easy corned beef hash using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy corned beef hash:
- Make ready 1 medium yellow onion-diced
- Take 2 lb corned beef (brisket or round), cooked and cubed 1/4dice
- Take 4 cup new potatoes-1cubed and boiled
- Take 1/4 cup canola or veg oil
- Take 1/2 tsp ground black pepper
- Make ready 1/3 tsp salt
- Get 1/2 tsp granulated garlic
Steps to make Easy corned beef hash:
- heat large non-stick or cast iron skillet or griddle over medium-high heat. add 1/2 of the oil and add onion. cook for 2-3 minutes, until onions beto soften. add potatoes and cook another 5-6 minutes, stirring often.
- add corned beef and continue to stir occasionally, 4 or 5 minutes until heated through.
- season to taste.
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