Hi, I’m Jane. Today, I’m gonna show you how to make moi moi with palm oil sauce and lettuce recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Moi moi with palm oil sauce and lettuce Recipe
Moi moi with palm oil sauce and lettuce is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Moi moi with palm oil sauce and lettuce is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have moi moi with palm oil sauce and lettuce using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Moi moi with palm oil sauce and lettuce:
- Make ready 2 cups beans
- Prepare 4 fresh chillies
- Prepare 4 red bell peppers
- Make ready 2 bulk onions
- Prepare 1 tbspn Garlic and ger
- Take 5 tbspn cray fish
- Prepare to taste Maggi
- Get 1 cup palm oil veg oil
- Prepare Cooked egg
- Make ready Sardine or cooked fresh fish
- Get Small nylon bags or container
- Take Warm water
- Take Mix spices
Instructions to make Moi moi with palm oil sauce and lettuce:
- Wash and peel beans.
- Blend with chillies,papers,garlic,ger and one of the onions.
- Add in sardine or fish,grinded cray fish,mix spices,maggi and salt to taste. Slice the remaining onions and add in.
- Add warm water to make it a bit runny. Add in your oil and give give a good mix
- Pour mixture in small nylon or container and be adding your cooked and slice egg in each container.
- Put is into your pot of boiled water or steamer until cooked.
- Remove from fire and enjoy with palm oil sauce, lettuce, spicy pepper and chilled zobo.
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