FILIPINO STYLE SPAGHETTI
FILIPINO STYLE SPAGHETTI

Hi, I am Elise. Today, I’m gonna show you how to make filipino style spaghetti recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

FILIPINO STYLE SPAGHETTI Recipe

FILIPINO STYLE SPAGHETTI is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. FILIPINO STYLE SPAGHETTI is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have filipino style spaghetti using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make FILIPINO STYLE SPAGHETTI:

  1. Prepare 1 kg Pasta
  2. Prepare 1 kg Spaghetti Sauce
  3. Make ready 1 1/2 cup Water
  4. Prepare 1 small onion, chopped
  5. Get 3 clove garlic, minced
  6. Prepare 1/2 kg hot, sliced diagonally
  7. Get 1/2 kg corned beef
  8. Make ready 1/2 Cheese, grated
  9. Get 1 Sugar

Steps to make FILIPINO STYLE SPAGHETTI:

  1. Cook pasta according to instructions in the packag. Set aside
  2. Saute garlic and onion until aromatic.
  3. Put the hot and cook for 3mins
  4. Add the corned beef and cook for another 2mins
  5. Add the sauce and water and let it simmer. with occasional stirring
  6. Add sugar until the desired sweetness of sauce.
  7. Add the cheese and let it simmer for another 3mins with occasional stirring.
  8. Mix the pasta in the sauce.
  9. Add grated cheese on top and serve :)

So that’s going to wrap this up for this exceptional dish filipino style spaghetti recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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