Hello, I’m Marie. Today, we’re going to make baked chicken legs with potato recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Chicken Legs with Potato Recipe
Baked Chicken Legs with Potato is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Baked Chicken Legs with Potato is something that I have loved my entire life.
To bewith this particular recipe, we must first prepare a few components. You can cook baked chicken legs with potato using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Chicken Legs with Potato:
- Prepare 2 chicken legs
- Prepare 4 potato
- Take Souce:
- Prepare 2 tablespoon yoghurt
- Get 1 tablespoon tomato puree
- Make ready 2 tablespoon olive oil
- Get 1 clove garlic
- Get Salt
- Get Black pepper
- Take Cumin
- Prepare Thyme
- Take Parsley
Steps to make Baked Chicken Legs with Potato:
- Make cuts on chicken legs and cut the potatoes into apple slices and put in a big bowl.
- Mash the garlic and mix all the souce ingredients in a separated bowl (persley to be put on the ckicken after baking)
- Add the souce and marinate the chicken legs and potatoes. Cover the bowl with plastic foil and leave in the fridge 1 hour to rest.
- Preheat the oven to 200 °C and bake it for 45 minutes.
So that’s going to wrap it up for this distinctive dish baked chicken legs with potato recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
