Hi, I’m Laura. Today, we’re going to prepare cheese and spinach pastry *vegetarian recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheese and Spinach Pastry *Vegetarian Recipe
Cheese and Spinach Pastry *Vegetarian is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Cheese and Spinach Pastry *Vegetarian is something that I have loved my entire life.
To bewith this recipe, we must first prepare a few components. You can have cheese and spinach pastry *vegetarian using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheese and Spinach Pastry *Vegetarian:
- Prepare 3 pcs pastry puff
- Take 300 gr baby spinach
- Take 1 egg (optional)
- Prepare 200 gr ricotta cheese
- Get 200 gr fetta cheese
- Take 1/2 tsp salt
Instructions to make Cheese and Spinach Pastry *Vegetarian:
- Pre-heat the oven, 180°C temperature.
- Cut the spinach up, place it in mixing bowl.
- Mix spinach, ricotta, fetta, egg, and salt well.
- Cut each pastry puff into 4, fill up with spinach and cheese mix, fold triangle shape, use fork to lock the side.
- Bake them for 20 mins or until the pastry raises and turns golden.
- Enjoy while hot.
So that’s going to wrap it up with this distinctive dish cheese and spinach pastry *vegetarian recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
