Hello, I’m Marie. Today, I’m gonna show you how to prepare spinach shamsavera recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach shamsavera Recipe
Spinach shamsavera is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Spinach shamsavera is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have spinach shamsavera using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spinach shamsavera:
- Take for kofta–
- Make ready 500 gms Spinach
- Prepare 3 tbsp Corn flour
- Make ready 200 gms Paneer
- Make ready to taste Salt
- Make ready as required Oil for frying
- Take for gravy–
- Make ready 2 Tomatoes slices
- Take 2 onion slices
- Make ready 6-7 cashew nuts
- Get 1 tsp Cumin seeds
- Prepare 1 tsp Coriander powder
- Get 1 tsp Red chilli powder
- Get to taste Salt
- Take 2 tbsp Oil
- Make ready 2 tbsp Fresh cream
- Take 1 tsp Butter
Steps to make Spinach shamsavera:
- Chop spinach leaves and add paneer salt and corn flour. Make paneer ball
- Take small amount of corn flour mix spinach in your palm. And place paneer ball in center.. Give round shape and fry it. Cut the kofta in center
- For gravy take little butter in a pan. Add cumin seeds. Cashew nut, slice onion and tomatoes. Stir fry for 5 minutes. Let it cool and make a paste. Another pan take 2 tablepoons oil. Add turmeric, red chilli and coriander powder. Cook it for 10 minutes. Then add little hot water and after sometimes add fresh cream. Gravy is ready… Serve with Kofta. Garnish with fresh cream
So that is going to wrap this up for this special dish spinach shamsavera recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.


