Hello, I am Joana. Today, I’m gonna show you how to make cheesy empanada recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Empanada Recipe
Cheesy Empanada is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Cheesy Empanada is something which I’ve loved my entire life. They are nice and they look wonderful.
To bewith this particular recipe, we must prepare a few components. You can cook cheesy empanada using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheesy Empanada:
- Make ready 1/2 cup all purpose flour
- Prepare 1 tbsp oil
- Take to taste Salt
- Prepare 1/4 cup Chopped capsicum
- Take 1/4 cup Cheese
- Get 1/4 cup chopped onions
- Take 1 tsp Pepper
- Take 1 tsp chilli flakes
- Take 1 tsp oregano
Instructions to make Cheesy Empanada:
- Take a bowl add all-purpose flour, salt, oil and knead a semi-hard dough and let it rest for 15 minutes
- Take a bowl add capsicum. Onion, cheese, salt, chilli flakes, oregano, pepper and mix well
- Take a small portion of dough and roll in a small circle fill it with the filling and shape in the shape of gujia or empanadas
- Deep fry them on low flame until brown and crispy
So that is going to wrap this up with this distinctive dish cheesy empanada recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
