Hi, I’m Joana. Today, we’re going to make quinoafriedrice recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
QuinoaFriedRice Recipe
QuinoaFriedRice is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. QuinoaFriedRice is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have quinoafriedrice using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make QuinoaFriedRice:
- Get 3/4 cup uncooked quinoa
- Get 1 1/2 cup water
- Prepare 2 tsp olive oil
- Get 1/2 cup onion, diced
- Make ready 3 eggs
- Take 10 oz organic chicken
- Make ready 2 clove garlic, minced
- Make ready 5 tbsp soy sauce
- Take 1 tbsp teriyaki sauce
- Make ready 1 cup frozen peas and carrots
- Prepare 1 salt and pepper, to taste
- Get 2 tbsp olive oil
Instructions to make QuinoaFriedRice:
- In a medium skillet, add quinoa, olive oil and water. bring to a boil and reduce heat. Cover and let simmer for about 15 minutes. Remove from heat and stir. I let it sit for a few minutes before placing in the fridge to cool.
- Add olive oil to a seperate pan. Heat and add onions. Immediately add eggs and stir.
- Add garlic and chicken. ***I cheated and used a can of organic chicken, due to lack of planning ahead, and it still came out absolutely delicious. I do recommend using fresh chicken, but sometimes it’s nice to have an easy substitute!
- Once onions (and meat, if applicable) are cooked, add soy sauce, teriyaki sauce, and peas and carrots. Stir and let simmer for about 2 more minutes.
- When cooking fried rice with actual rice, it’s best to use rice that has been refrigerated overnight. The great thing about quinoa is that I only left it in the fridge for about 30 minutes, and that was all it needed!
- So now… add that quinoa to the rest of the ingredients. I pressed down on the mixture with a spatula to add a little last-minute crispiness.
- Add salt and pepper, to taste. I barely used any salt, the soy sauce is salty enough.
- Remove from heat, and try not to eat everything at once, because it is addicting!!
So that’s going to wrap this up for this special dish quinoafriedrice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
