Hi, I am Jane. Today, I’m gonna show you how to prepare pasta with tuna recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pasta with Tuna Recipe
Pasta with Tuna is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Pasta with Tuna is something that I have loved my whole life. They are fine and they look fantastic.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook pasta with tuna using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pasta with Tuna:
- Get 1-2 Tbsp olive oil
- Make ready 1 small chopped onion
- Get 1/2-3/4 cup chopped baby carrots
- Take 1/2-3/4 cup chopped celery
- Take 1-2 jalapeno peppers seeded and sliced (optional)
- Prepare 1-6 ounce can tuna
- Take 1-28 ounce can diced tomatoes
- Get 1/2 can tomato paste
- Get 1 Tbsp sugar
- Prepare 1 tsp salt
- Take 1/2 tsp oregano
- Prepare 1 tsp basil
- Take Pasta of choice
- Prepare Parmesan cheese (optional)
- Get Crushed red peppers (optional)
Instructions to make Pasta with Tuna:
- Saute olive oil, onion, carrots, celery and jalapeno peppers slowly in a large covered saute pan.
- When vegetables are crisp tender, add tuna to pan and saute a bit longer.
- Add diced tomatoes, tomato paste, sugar, salt, oregano and basil to pan and simmer (covered) for 20 to 30 minutes.
- Serve over top of your favourite pasta (I normally use spagetti or penne) and sprinkle with parmesan cheese and/or crushed red peppers if desired.
- Enjoy!
So that is going to wrap this up with this exceptional dish pasta with tuna recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
