Oyster mushroom and chili stirfry
Oyster mushroom and chili stirfry

Hello, I’m Joana. Today, I will show you a way to prepare oyster mushroom and chili stirfry recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Oyster mushroom and chili stirfry Recipe

Oyster mushroom and chili stirfry is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Oyster mushroom and chili stirfry is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have oyster mushroom and chili stirfry using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Oyster mushroom and chili stirfry:

  1. Make ready 6 oz oyster mushroom
  2. Get 1 large poblano pepper
  3. Make ready 1 garlic clove, minced
  4. Take Fish sauce to taste
  5. Make ready 1.5 Tsp olive oil

Steps to make Oyster mushroom and chili stirfry:

  1. Break up oyster mushroom by hands. Cut poblano into thin trips.
  2. Heat up oil in a cast iron wok and saute garlic until aromatic. Then fry oyster mushroom in the same wok.
  3. Add pepper and keep sauté until aromatic for about 30 sec. Season it with fish sauce. Serve with rice.

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