Hello, I’m Joana. Today, I’m gonna show you how to prepare grandma tapioca dessert recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grandma tapioca dessert Recipe
Grandma tapioca dessert is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Grandma tapioca dessert is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook grandma tapioca dessert using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Grandma tapioca dessert:
- Prepare Brown sugar -sugar also
- Take Coconut milk -optional
- Get Bit of salt
- Take Tapioca - I ground it myself
- Prepare Cooking oil
Steps to make Grandma tapioca dessert:
- Prep the ingredients as below.mixed it all together.this is very very simple dessert.
- Heat your wok and add in cooking oil to avoid stickiness. Once hot enough just pour in your ingredients and stir it well.keep stirring to avoid sticking to your wok and burn.for about 30m.with medium low heat. Until tapioca get yellowish golden color and it is done.ready to serve.happy try
So that is going to wrap this up for this distinctive dish grandma tapioca dessert recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
