Hello, I am Jane. Today, I will show you a way to make lemon kale pasta recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon Kale Pasta Recipe
Lemon Kale Pasta is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Lemon Kale Pasta is something which I’ve loved my whole life.
To bewith this particular recipe, we have to prepare a few ingredients. You can have lemon kale pasta using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lemon Kale Pasta:
- Make ready 1 bunch Kale
- Make ready 1 jar Alfredo Sauce
- Take 1 can Corn
- Get 2 Lemons
- Get 2 pinch Lemon Pepper
- Take 1 box Pasta
Steps to make Lemon Kale Pasta:
- Make pasta as directed by the box
- Sauté the corn in butter or olive oil over medium high heat until it browns slightly
- Wash kale. Chop or rip the leaves roughly, removing the stems.
- Add the jar of Alfredo sauce to the corn in the frying pan. Once warmed, slowly add in the kale until the whole mixture is warmed and the kale is tender.
- Squeeze lemon juice over the sauce/kale/corn mixture. Add lemon pepper to taste.
- Mix, serve, and enjoy!
So that is going to wrap it up with this special dish lemon kale pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
