Hello, I’m Laura. Today, I’m gonna show you how to prepare black blue steaks recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Black Blue Steaks Recipe
Black Blue Steaks is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Black Blue Steaks is something which I’ve loved my whole life. They’re nice and they look wonderful.
To bewith this recipe, we must first prepare a few ingredients. You can cook black blue steaks using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Black Blue Steaks:
- Get 4 Ribeye or NY Strip steaks
- Take 2 tbsp Sea salt
- Take 6 tbsp Coarse Cracked Black Pepper
- Take blue cheese compound butter
- Get 1 1/2 tbsp Blue Cheese
- Prepare 3 tbsp Unsalted Butter
- Make ready arugula salad
- Make ready 1 packages Baby Arugula
- Get 4 Campari Tomatoes - sliced into quarters
- Get 1/3 Red Onion thinly sliced
- Prepare 4 tbsp Cbled Blue Cheese
- Prepare 5 tbsp Red Vinaigrette
Steps to make Black Blue Steaks:
- Mix sea salt and pepper together and generously rub both sides of steaks.
- Mix butter and blue cheese together and set aside.
- Prep salad and set aside.
- Grill steaks to desired temperatures. - - Once removed from grill, let it rest for 10 minutes with either a bowl or bowl covering.
- Top steaks with 3/4 of tablespoon of compound butter. Go easy at first, add more if you like it.
- Serve with salad and a crusty French bread.
So that’s going to wrap it up with this distinctive dish black blue steaks recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
