Hi, I am Jane. Today, I will show you a way to make perfect cocoa brownie (chewy) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Perfect Cocoa Brownie (chewy) Recipe
Perfect Cocoa Brownie (chewy) is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Perfect Cocoa Brownie (chewy) is something which I’ve loved my whole life. They are nice and they look fantastic.
To bewith this particular recipe, we have to prepare a few components. You can cook perfect cocoa brownie (chewy) using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Perfect Cocoa Brownie (chewy):
- Prepare 150 grams Melted Butter
- Take 70 grams All purpose flour
- Make ready 100 grams Cocoa powder (if using dark cocoa powder, reduce the amount)
- Get 3 large Eggs
- Take 380 grams Fine granulated white sugar
Instructions to make Perfect Cocoa Brownie (chewy):
- Melt the butter and add cocoa powder and flour. Mix well until combined.
- in other bowl, add sugar and eggs and mix until combined. Use wooden spatula and mix it slowly. Do not over mixed it as the brownie may end up cakey.
- Combine both mixtures using wooden spatula and mix until combined. Do not over mix the batter.
- pre heat oven at 160degree celcius and grease a (9x9 or 8x8) baking pan. Bake for about 30-40minutes.
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