Blueberries Scones
Blueberries Scones

Hello, I’m Elise. Today, we’re going to prepare blueberries scones recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Blueberries Scones Recipe

Blueberries Scones is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Blueberries Scones is something that I’ve loved my whole life. They are fine and they look wonderful.

To bewith this particular recipe, we have to prepare a few ingredients. You can have blueberries scones using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Blueberries Scones:

  1. Get Dry ingredients
  2. Get 458 grams flour
  3. Make ready 83 grams sugar
  4. Make ready 15 grams baking powder
  5. Get 1/4 tsp salt
  6. Take 1 tbsp lemon zest
  7. Make ready 178 grams cool salted butter
  8. Take group B
  9. Take 117 grams buttermilk
  10. Prepare 56 grams milk
  11. Get 1 eggs
  12. Make ready 2 tsp vanilla extract
  13. Prepare 1 cup blueberries

Steps to make Blueberries Scones:

  1. Preheat oven to 180°c
  2. Sift Flour, sugar, baking powder and salt into large bowl
  3. Stir in Lemon Zest
  4. Cut in butter until mixture is rough and cbly
  5. Whisk the buttermilk, milk, egg and vanilla together
  6. Add to flour and stir to bring dough together (do not overmix).. don’t add all mixture to flour at one time.. Slowly add. When it can form to dough, that’s enough. Do not knead… just bring flour to form dough.
  7. Flatten dough out and press blueberries into dough
  8. Shape the dough, brush with egg and bake 20-25 min

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