Hello, I am Kate. Today, I will show you a way to prepare pumpkin scones recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pumpkin Scones Recipe
Pumpkin Scones is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Pumpkin Scones is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook pumpkin scones using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Scones:
- Make ready 1 tbsp Butter
- Make ready 1/2 cup Sugar or sweetener
- Take 1 Egg
- Make ready 2 cup all-purpose flour
- Take 1 tbsp Baking powder
- Take 1/2 tsp Vanilla
- Take 1/4 tsp Cinnamon
- Take 1/4 tsp Nutmeg
- Take 1/4 tsp Pumpkin pie spice
- Make ready 1 cup Fresh pumpkin, mashed
Steps to make Pumpkin Scones:
- Preheat oven to 400°F
- In a large bowl, cream together the butter and sugar until light and fluffy. Add the egg and beat well.
- Stir in the vanilla, pumpkin, flour, baking powder, cinnamon, nutmeg, and pumpkin pie spice. Mix until well combined.
- Turn onto a well floured surface and knead the dough lightly. (May need to add more flour)
- Place the ball of dough onto a baking sheet. Flatten to 1-1-/2 inches thickness. Cut the dough into desired size pieces. Pull apart slightly.
- Bake 15-20 minutes, or until golden brown. Serve hot.
So that’s going to wrap it up for this distinctive dish pumpkin scones recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
