Jenny’s Scones
Jenny’s Scones

Hi, I am Marie. Today, we’re going to prepare jenny’s scones recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Jenny’s Scones Recipe

Jenny’s Scones is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Jenny’s Scones is something that I have loved my whole life.

To bewith this recipe, we have to first prepare a few ingredients. You can have jenny’s scones using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Jenny’s Scones:

  1. Take 2 cup Flour
  2. Take 5 tbsp Sugar
  3. Make ready 1 tbsp Baking powder
  4. Get 1/2 tsp Salt
  5. Prepare 1/2 stick Cold Butter
  6. Take 1/4 cup Cocoa Powder
  7. Make ready 4 oz Cream cheese
  8. Prepare 1 egg slightly beaten
  9. Prepare 3/4 cup Heavy Cream
  10. Prepare 1 tbsp Vanilla extract
  11. Prepare 2 tbsp Powdered Sugar

Instructions to make Jenny’s Scones:

  1. preheat oven to 400°F
  2. Add flour, baking powder, salt, cocoa powder, Cream cheese and butter to a food processor and blend until it resembles course cbs
  3. Transfer everything to a large bowl. Stir in heavy cream, egg, and vanilla mixing the dough by hand until dough is moistened
  4. on a floured surface separate dough into four equal size balls, flaten each ball into a circle and then cut the circles into quarters
  5. bake on and ungreased cookie sheet for about 15min
  6. when done baking let cool then dust with powdered sugar

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