Hi, I am Kate. Today, I’m gonna show you how to make superfood smoothie (sea moss, frozen soursop) vegan recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan Recipe
SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have superfood smoothie (sea moss, frozen soursop) vegan using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan:
- Make ready 4 oz sea moss gel
- Take 1 cup (or more) frozen soursop pulp
- Get 1.5 cup spring water
- Prepare 2 tsp minced ger
- Take 1/2 tsp ground cinnamon
- Prepare 1 tsp fresh lemon juice
- Prepare 2.5 tbsp (or more) agave or honey
Instructions to make SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan:
- Using a blender or bullet, Add all ingredients plus 1 cup of the water. Blend to combine or add the rest of the water until smooth
- For extra smooth texture. Run through fine mesh strainer to remove pulp remains
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