Hi, I’m Elise. Today, I’m gonna show you how to make xtra thick chunky veggie spaghetti 🍝 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Xtra Thick Chunky Veggie Spaghetti 🍝 Recipe
Xtra Thick Chunky Veggie Spaghetti 🍝 is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Xtra Thick Chunky Veggie Spaghetti 🍝 is something which I’ve loved my entire life.
To bewith this recipe, we must prepare a few ingredients. You can cook xtra thick chunky veggie spaghetti 🍝 using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Xtra Thick Chunky Veggie Spaghetti 🍝:
- Prepare 1 box spaghetti noodles
- Make ready 2 Jars your favorite spaghetti sauce
- Prepare 3/4 cup Pinot Noir
- Make ready 1 whole green bell pepper* (3/4squares)
- Make ready 3 medium onions
- Make ready 2 garlic florets
- Take 2 medium sized tomatoes (cut in large chunks)
- Make ready 1 tb butter
- Prepare 3 tb extra virolive oil
- Take 2 large portabella mushroom caps (cut in 3/4cubes)
- Prepare 1 zucchini squash (1/2size pieces)
- Get Shredded parmesan cheese - I use alot!
- Take Oregano
- Make ready Italian Seasoning
- Take Garlic powder
- Prepare Onion powder
Steps to make Xtra Thick Chunky Veggie Spaghetti 🍝:
- Slice up all veggies as directed under Ingredients
- I used an electric skillet, but a fry pan will work just as well - add a little oil and sautee onions garlic until lightly browned.
- Next, add the rest of the veggies, spices, and the sauce and cover.
- Let mixture simmer so flavors can blend - ab 30 minutes. After 30 min mark, take lid off and add butter (to balance acidity), and let sauce simmer/reduce until desired thickness. I go about another 30 minutes to achieve thick chunky status 👌
- During this time, boil a pot of salted water.
- Add spaghetti noodles and boil about 3 minutes (I like my pasta firm!)
- Drain pasta, rinse with cold water and plate. Add the hot sauce mixture on top of noodles, top with parmesan enjoy with the tramp in your life 😘
- 🌟Omit the cheese to make this a delicious Vegan dish!
So that is going to wrap this up with this exceptional dish xtra thick chunky veggie spaghetti 🍝 recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
