Hi, I’m Laura. Today, I’m gonna show you how to make vegan meatloaf recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegan Meatloaf Recipe
Vegan Meatloaf is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Vegan Meatloaf is something that I have loved my whole life.
To bewith this recipe, we have to prepare a few ingredients. You can cook vegan meatloaf using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegan Meatloaf:
- Get 1 pkg Beyond Beef
- Get 1/4 Onion
- Take Salt
- Prepare Pepper
- Take 1 tsp vegan Worcestershire sauce
- Get 1/2 pkg McCormick meatloaf seasoning
- Make ready 1/4 Bell pepper
- Prepare 2 flax eggs
- Get 2/3 cup Bread cbs
- Take Soy milk
- Prepare 1/4 Ketchup
- Take 3 tbl Brown sugar
Steps to make Vegan Meatloaf:
- Soak bread cbs in soy milk
- Preheat oven to 350°f
- Chop onion and bell pepper
- In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread cbs, onion and bell pepper. Mix well
- Put mixture into loaf pan.
- Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
- Bake for 30-45 mins.
So that is going to wrap this up with this distinctive dish vegan meatloaf recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
