Crème Caramel
Crème Caramel

Hello, I am Kate. Today, I’m gonna show you how to make crème caramel recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Crème Caramel Recipe

Crème Caramel is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Crème Caramel is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have crème caramel using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crème Caramel:

  1. Get Caramel:
  2. Take 2 1/4 cup sugar
  3. Prepare 2 tsp lemon juice
  4. Prepare 6 tbsp water
  5. Get Crème:
  6. Prepare 4 cups milk
  7. Get 1/2 cup sugar
  8. Take 3 tsp vanilla extract
  9. Prepare 4 eggs
  10. Take Some lemon peel

Instructions to make Crème Caramel:

  1. Heat oven 350°F/180°C and place oven tray in the middle.
  2. Combine caramel mixture together in a cooking bowel and let it melt in medium heat until it turns golden and then immediately pour into small baking bowls.
  3. Heat milk with sugar and vanilla extract in another cooking bowl under medium heat and let sugar melt but do not let it boil.
  4. Whisk the eggs and lemon peel in a bowl very well and add milk mix slowly into the egg mixture while whisking continuously.
  5. Pour crème mix into the small baking bowels using a colander.
  6. Using a deep baking tray, pour boiled water so that it reaches half the small baking bowls for 45 minutes.
  7. After taking it out, place in fridge for three hours minimum.

So that is going to wrap this up for this exceptional dish crème caramel recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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