Hi, I’m Elise. Today, we’re going to prepare crock pot mac n cheese recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Crock Pot Mac n Cheese Recipe
Crock Pot Mac n Cheese is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Crock Pot Mac n Cheese is something that I have loved my whole life.
To be with this recipe, we must prepare a few components. You can have crock pot mac n cheese using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Mac n Cheese:
- Make ready 16 oz elbow macaroni
- Get 3 cup milk
- Get 8 oz velveeta cheese, cut into cubes
- Make ready 1/4 cup butter, cut into cubes
- Get 3 cup shredded cheddar cheese
- Make ready 1 to 2 cans tuna, if preferred
- Prepare 1/4 cup grated parmesan cheese
Steps to make Crock Pot Mac n Cheese:
- Cook pasta in boiling water 3 minutes short of al dente.
- Place the cooked macaroni, milk, velveeta, butter, cheddar cheese, and tuna in your crock pot.
- Stir and top with parmesan cheese.
- Cook on low for 2-3 hours. Stir occassionally and check for doneness around the 2 hour mark.
So that’s going to wrap this up for this exceptional dish crock pot mac n cheese recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
