Hi, I am Elise. Today, I’m gonna show you how to make runny fried eggs recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Runny fried eggs Recipe
Runny fried eggs is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Runny fried eggs is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have runny fried eggs using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Runny fried eggs:
- Prepare 4 eggs
- Make ready to taste Salt(not necessary)
- Take to taste Cumin(also not mandatory)
Steps to make Runny fried eggs:
- Heat a skillet over medium heat.
- Crack egg(s) in pan and cook for 3 minutes uncovered (add seasonings — optional — at this time).
- Then cover with a lid in the last 1-2 minutes to help the whites cook while the yolk stays soft for a “sunny side up” with cooked whites.
- Serve immediately
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