Hello, I am Kate. Today, I’m gonna show you how to prepare vegan curry recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegan curry Recipe
Vegan curry is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Vegan curry is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have vegan curry using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegan curry:
- Prepare 1 garlic
- Prepare 4 chilli peppers
- Make ready 100 g ger
- Get Kaffir lime leafs
- Get Tofu
- Prepare Eggplant
- Get Cauliflower
- Get Orka
- Get Brussel sprouts
- Take pods Winged bean
- Get Cherry tomatos
- Take 2 tablespoon olive oil
- Take 3 tablespoon tumeric powder
- Take 3 tablespoon Salt
- Get 3 tablespoon fennel powder
- Take 100 g coconut shavings
- Prepare Bitter gourd
Instructions to make Vegan curry:
- Prepped in stages
- Garlic/ chilli/ ger/ lime leaf/ coconut shaving, fry lightly with olive oil
- In goes cauliflower, sprouts, bitter gourd, winged beans, with saltwater. Season with fennel powder
- Add tofu, tumeric powder
- Sweet cherry tomatoes offset bitterness of leaves and gourd.
So that’s going to wrap it up for this special dish vegan curry recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
