Hi, I am Marie. Today, I will show you a way to make flan recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Flan Recipe
Flan is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Flan is something that I have loved my whole life. They’re fine and they look wonderful.
To bewith this particular recipe, we must first prepare a few components. You can have flan using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Flan:
- Prepare 1 cup Sugar
- Prepare 1 can Condensed Milk
- Prepare 1 can Evaporated Milk
- Take 5 Eggs
- Prepare 1 tsp Vanilla Extract
- Get 8 oz Cream Cheese
Instructions to make Flan:
- Preheat oven at 350°F.
- Heat sugar to create caramel.
- Once sugar is melted, pour into a pan and evenly cover all surfaces up to 1/2of the edge of the pan.
- Mix condensed milk, evaporated milk, vanilla, cream cheese and eggs in a blender.
- Pour mixture over caramel.
- Pour water into a mold larger than the mold for the flan.
- Place flan mold in the mold with the water.
- Place pans in oven for an hour.
- Remove pan and allow to cool on its own.
- Once cold you can remove it from the mold.
So that is going to wrap it up for this distinctive dish flan recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
