Hi, I’m Clara. Today, I will show you a way to make dropscones recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dropscones Recipe
Dropscones is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Dropscones is something that I’ve loved my whole life.
To bewith this particular recipe, we must first prepare a few components. You can cook dropscones using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Dropscones:
- Make ready 125 g self raising flour
- Take 1 fresh egg
- Make ready pinch salt
- Prepare sunflower oil or any oil for drying the sconce
- Make ready 2 teaspoon sugar
Instructions to make Dropscones:
- Sieve the dry ingridients in a clean dry bowl
- Make a well at the centre and break the fresh egg at the center
- Mix the content in the bowl thoroughly until it form thick mixture which is able to flow gently
- Heat the pan gently.Add drying oil and pour the mixture gently
- Turn on both sides until its golden brown
- Serve it when cold… for it to have long lasting taste in your mouth
So that is going to wrap this up with this special dish dropscones recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
