Hi, I’m Joana. Today, I’m gonna show you how to prepare sweet potato chips recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Potato Chips Recipe
Sweet Potato Chips is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Sweet Potato Chips is something which I’ve loved my entire life. They are fine and they look wonderful.
To bewith this recipe, we have to prepare a few ingredients. You can have sweet potato chips using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Chips:
- Prepare 2 Medium Sweet Potatoes, Washed
- Prepare To Taste Senda Namak
- Get as required Oil for Deep Frying
Instructions to make Sweet Potato Chips:
- Take sufficient water in a large bowl, add senda namak and mix well. Thinly slice sweet potatoes. Set aside for 15-20 minutes.
- Individually place the sweet potato slices on a muslin cloth and dab on top with the same.
- Heat sufficient oil in a Kadai, deep fry the slices till golden brown and crisp.
- Drain on an absorbent paper.
So that is going to wrap it up with this special dish sweet potato chips recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
