Hi, I’m Joana. Today, I’m gonna show you how to make creme caramel (flan) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Creme Caramel (Flan) Recipe
Creme Caramel (Flan) is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Creme Caramel (Flan) is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have creme caramel (flan) using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creme Caramel (Flan):
- Take sugar
- Prepare 2 cups milk
- Prepare 4 eggs
Instructions to make Creme Caramel (Flan):
- Preheat oven to 350
- Melt 1 cup sugar until golden (wipe sides with wet brush) Carefully pour into 4 ramekins and pie pan.
- In a saucepan bring milk just to boiling over medium heat. Stir hot milk a little at a time into beaten eggs. Stir in 3/4 cup sugar. Pour into ramekins and pie dish.
- Place dishes on a towel in a roasting pan. Fill with boiling water to halfway up sides of dishes.
- Bake 40 min until fork comes out clean. Let cool.
So that is going to wrap it up for this exceptional dish creme caramel (flan) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
