Okra Chikuwa Tempura
Okra Chikuwa Tempura

Hi, I’m Kate. Today, I will show you a way to make okra chikuwa tempura recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Okra Chikuwa Tempura Recipe

Okra Chikuwa Tempura is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Okra Chikuwa Tempura is something that I’ve loved my whole life. They are fine and they look fantastic.

To bewith this particular recipe, we must prepare a few ingredients. You can cook okra chikuwa tempura using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Okra Chikuwa Tempura:

  1. Prepare 5 stick Chikuwa
  2. Make ready 5 Okra
  3. Make ready 1 Tempura coating
  4. Prepare 1 Vegetable oil

Instructions to make Okra Chikuwa Tempura:

  1. Remove the stems from the okra, sprinkle with salt, and remove the fuzz from the surface.
  2. Stick the okra into the holes of the chikuwa, coat with the tempura coating, and deep-fry. Cut into your preferred size.
  3. ger Fried Bento. - - https://cookpad.com/us/recipes/143394-a-classic-shogayaki--ger-bento
  4. Sweetened Thick Rolled Omelet. - - https://cookpad.com/us/recipes/143390-sweet-thick-tamagoyaki-rolled-omelette

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