Hello, I am Marie. Today, we’re going to prepare chicken tender tempura recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Tender Tempura Recipe
Chicken Tender Tempura is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Chicken Tender Tempura is something which I’ve loved my entire life.
To bewith this recipe, we must first prepare a few components. You can have chicken tender tempura using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tender Tempura:
- Take 300 grams Chicken tenderloin
- Take 200 ml Tempura flour
- Make ready 150 ml Water
- Make ready For the Sauce:
- Take 1 tbsp Soy sauce
- Get 2 tbsp
- Prepare 1 tsp Mirin
- Get 1 pinch Sugar
- Get 1 small piece, grated ger
Instructions to make Chicken Tender Tempura:
- Remove the sinews from the chicken and cut in half.
- Combine the sauce ingredients.
- Place the chicken pieces in the sauce and leave it to marinate for about 20 minutes.
- Mix the tempura flour and water.
- Heat the oil to around 170ºC and deep fry the chicken until golden brown. Done.
- It’s delicious with ponzu or tentsuyu dipping sauce.
So that is going to wrap it up for this special dish chicken tender tempura recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
