Hi, I am Jane. Today, we’re going to make coconut macaroons recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coconut Macaroons Recipe
Coconut Macaroons is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Coconut Macaroons is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook coconut macaroons using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Coconut Macaroons:
- Make ready 1 cup Condensed milk
- Get 1 tbsp Chocolate crush
- Make ready 1/4 cup Butter
- Take 200 ml Aerated coloa drink
- Make ready 1 tsp Vanilla essence
- Make ready 4 cups Desicated coconut
- Make ready 4 pieces Oreo buscuit
- Make ready 1/2 cup Chopped cashew nuts
- Get Some Sprinkles and gems
- Make ready As required Red fondant
- Make ready As required Whipped cream for top
Steps to make Coconut Macaroons:
- Combine together condensed milk,butter and vanilla essence and whisk it well. Add to it desiccated coconut and chopped cashewnuts and gently mix to make soft dough.
- Make small lemon size balls of it and place them on a baking tray.
- Pour it in a glass.
- Bake in a preheated oven at 150 degrees till light brown.
- Decorate it same as in photo.
- It take about 25-30 mins.
- Serve it.
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