Hi, I’m Laura. Today, we’re going to prepare crepes (pancakes) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crepes (Pancakes) Recipe
Crepes (Pancakes) is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Crepes (Pancakes) is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have crepes (pancakes) using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crepes (Pancakes):
- Take 2 Cups All Purpose Flour
- Make ready 3 Tbsp Oil or Melted Butter
- Prepare 2 Large Eggs
- Prepare 1/2 Cup Sugar
- Take 1/4 tsp salt
- Make ready 475 ml Milk
- Take Oil for cooking
Instructions to make Crepes (Pancakes):
- In a large bowl mix all the ingredients and mix vigorously with a fork until smooth and runny. Pop the batter into the fridge for 30 minutes.
- Heat a pan and drizzle some oil and then wipe it off with a kitchen paper. Using a ladle or a big serving spoon scoop the batter onto the pan and swirl it round in a circular motion to for a round crepe.
- Use the back of a spoon to ensure that the batter is evenly distributed. I like the patterns made by the spoon because it cooks beautifully. Apply tea spoonful of oil on the top side and spread it around. Then flip to cook on the other side.
- Repeat until all the batter is finished and serve warm or cold. Enjoy.
So that is going to wrap this up with this distinctive dish crepes (pancakes) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
