Butter chicken
Butter chicken

Hello, I’m Marie. Today, I’m gonna show you how to prepare butter chicken recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Butter chicken Recipe

Butter chicken is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Butter chicken is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have butter chicken using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Butter chicken:

  1. Prepare 300 gram chicken breast
  2. Make ready 1 tsp paprika
  3. Take 1/2 tsp turmeric powder
  4. Take 1 tsp garam masala
  5. Prepare 1/2 tsp black pepper powder
  6. Get 2 garlic cloves
  7. Prepare ger
  8. Prepare 2 tsp salt
  9. Take 1 cup water
  10. Make ready 1 cup heavy cream / milk
  11. Take 1 cup tomato sauce
  12. Get 1 yellow onion

Steps to make Butter chicken:

  1. First marinate chicken breast in paprika, turmeric, salt and pepper for 15-20 minutes
  2. Brown chicken in 2 Tbsp. of butter, remove and set aside.
  3. Melt another 2 Tbsp. of butter over medium heat, add onions, garlic, garam masala, grated ger, chili powder, ground cumin, cayenne pepper, cinnamon, salt and pepper. Cook until fragrant.
  4. Add the tomato sauce and bring to a simmer. Add the water and cream, bring back to a simmer. Return the chicken and simmer covered for another 10 -15 minutes.
  5. Stir in the last 2 tbsp of butter and additional salt and pepper to taste.

So that is going to wrap this up for this exceptional dish butter chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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