Hi, I’m Elise. Today, I’m gonna show you how to make stacey’s slimming world friendly lamb tae recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stacey’s Slimming World friendly Lamb Tae Recipe
Stacey’s Slimming World friendly Lamb Tae is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Stacey’s Slimming World friendly Lamb Tae is something which I’ve loved my entire life. They’re fine and they look wonderful.
To bewith this recipe, we must prepare a few ingredients. You can cook stacey’s slimming world friendly lamb tae using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stacey’s Slimming World friendly Lamb Tae:
- Get 500 g Lamb (cubed and all visable fat removed)
- Prepare Frylight
- Prepare 3 Large carrots, cut chunky
- Make ready 2 Onions, chopped
- Get 1 Tin chopped tomatos
- Take 300 g Drained chickpeas
- Get 30 g Dried Apricots (approx 3/4)
- Get 10 g Flaked Almonds
- Get 1 Garlic cloves, crushed
- Get 1 Lemon, squeezed
- Get 1 Lamb stock cube
- Get 150 ml Water
- Make ready 1/2 Tsp Ground cumin
- Make ready 2 Tsp Smoked paprika
- Get 1 Tsp Cinnamon
- Make ready 1/2 Tsp Turmeric
- Get 1/2 Tsp Ground ger
- Prepare 1/4 Tsp Cayenne pepper
Steps to make Stacey’s Slimming World friendly Lamb Tae:
- In a cassarole dish, put the frylight in along with the onions, and lamb. Fry until meat is golden and sealed.
- Add the carrots, tomatos, stock cube, garlic and water. Stir well and bring to the boil before reducing to a simmer.
- Add all the remaining ingredients and spices and put the lid on the cassarole dish and leave to cook on a low heat for 3 hours until the meat is tender.
- Serve with rice or cous cous
So that’s going to wrap this up with this exceptional dish stacey’s slimming world friendly lamb tae recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
