Hi, I am Joana. Today, I’m gonna show you how to make sweet potato souffle’ recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Potato Souffle’ Recipe
Sweet Potato Souffle’ is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Sweet Potato Souffle’ is something that I’ve loved my whole life. They are nice and they look fantastic.
To bewith this particular recipe, we must prepare a few components. You can have sweet potato souffle’ using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Souffle’:
- Take Mix
- Prepare 2 can (40 ounce size) sweet potatoes drained
- Make ready 1 cup sugar
- Take 2 eggs
- Make ready 1/2 cup milk
- Get 1/2 stick butter melted
- Prepare 1/2 tsp salt
- Make ready 1 tsp vanilla
- Take Topping
- Get 1 cup brown sugar
- Take 1/2 cup flour
- Prepare 1/3 cup butter melted
- Get 1 cup chopped pecans
- Make ready Bake
- Get 350 degrees for 35 - 40 minutes
Instructions to make Sweet Potato Souffle’:
- Preheat oven to 350°F. In medium bowl lightly mix first seven ingredients put mixture in greased 9 x 13 pan.
- In small bowl mix topping ingredients and cble over the sweet potatoe mixture.
- Bake at 350°F for 35 - 40 minutes.
So that is going to wrap this up for this exceptional dish sweet potato souffle’ recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
