Beef and Cabbage in Soysauce and Ginger
Beef and Cabbage in Soysauce and Ginger

Hello, I’m Marie. Today, we’re going to make beef and cabbage in soysauce and ginger recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Beef and Cabbage in Soysauce and Ginger Recipe

Beef and Cabbage in Soysauce and Ginger is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Beef and Cabbage in Soysauce and Ginger is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef and cabbage in soysauce and ginger using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef and Cabbage in Soysauce and Ginger:

  1. Prepare Sliced beef
  2. Make ready Fine-chopped cabbage
  3. Get Soy sauce
  4. Prepare Ginger
  5. Get Garlic
  6. Get Black pepper
  7. Make ready Salt
  8. Prepare Oyster sauce if you like
  9. Take Spring onion if you like

Steps to make Beef and Cabbage in Soysauce and Ginger:

  1. Sauté the chopped garlic and ginger
  2. Drop the sliced beef and stir them well. Wait until they’re (almost) caramelised.
  3. Grind salt and black pepper as much as you want —I like much pepper. Then add the cabbage and spring onion.
  4. The last coming is soycause and oyster sauce.

So that’s going to wrap this up with this distinctive dish beef and cabbage in soysauce and ginger recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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