Hi, I am Clara. Today, I will show you a way to make eggplant casserole stove top recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggplant casserole stove top Recipe
Eggplant casserole stove top is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Eggplant casserole stove top is something which I’ve loved my whole life.
To bewith this recipe, we have to first prepare a few ingredients. You can have eggplant casserole stove top using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant casserole stove top:
- Prepare ◆◆◆◆◆◆◆◆◆◆ chops◆◆◆◆◆◆◆◆◆
- Take 1 pound chops bone in
- Take 1/4 cup paprika
- Make ready 1/3 teaspoon salt
- Get 1/4 teaspoon granulated garlic powder
- Make ready ◆◆◆◆◆◆◆◆◆◆◆◆◆eggplant◆◆◆◆◆◆◆◆◆◆◆◆◆
- Make ready 1 large aubere eggplant
- Take 1/2 teaspoon salt
- Take ◆◆◆◆◆◆◆◆◆◆sauce◆◆◆◆◆◆◆◆◆◆◆
- Make ready 29 ounces crushed tomatoes
- Get 14 ounces diced tomatoes
- Take 1 tablespoon basil
- Make ready 1/2 cup grated parmesan cheese
- Get 1/2 teaspoon seasoned salt
- Take ◆◆◆◆◆◆◆◆◆◆◆toppings◆◆◆◆◆◆◆◆◆◆◆◆
- Take 8 ounces block mild cheddar cheese
- Take to taste red pepper flakes
Steps to make Eggplant casserole stove top:
- Wash the chops. Peel and dice the eggplant.
- Heat a pan and add chops. Get them browned on one side. Turn and add spices. Paprika, salt, and garlic.
- After 7 minutes add crushed tomatoes, eggplant, and salt. chops are still cooking.
- Add basil. Cover and simmer 7 minutes.
- Add parmesan
- Stir in a bit keeping chops on the bottom. Cover for 5 minutes.
- Break the cheddar cheese up into chunks and add to top. Add seasoned salt. Cover till melted. Around 13 minutes simmer with cover on. Make sure eggplant is good and done.
- Remove from heat let sit 5 minutes. For those who wish the red pepper flakes add to taste. Serve I hope you enjoy!
So that is going to wrap it up for this distinctive dish eggplant casserole stove top recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
