Chicken Alfredo
Chicken Alfredo

Hi, I’m Kate. Today, I’m gonna show you how to prepare chicken alfredo recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Alfredo Recipe

Chicken Alfredo is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken Alfredo is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have chicken alfredo using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Alfredo:

  1. Make ready 2 chicken breast fillets
  2. Get 1 Tbsp salt
  3. Prepare 2 cup water
  4. Take 1 pound pasta cooked
  5. Take 6 pieces cooked and cbled
  6. Take Alfredo Sauce:
  7. Make ready 1/2 cup butter
  8. Take 2 tsp minced garlic
  9. Get 2 cups heavy cream
  10. Make ready 1/2 cup milk
  11. Make ready 1/2 cup grated parmesan cheese
  12. Take 1 tsp salt
  13. Prepare 1 tsp ground black pepper
  14. Take optional: mozzarella cheese to put on top

Instructions to make Chicken Alfredo:

  1. Pound chicken to about 1/2 inch thick.
  2. Dissolve salt in water and put chicken in. Then put in refrigerator for an hour.
  3. Once done marinating, cook chicken. Once it has cooled cut it up into bite size pieces.
  4. To start making Alfredo sauce: in a sauce pan melt butter.
  5. Add garlic and cook for a minute.
  6. Add the test of sauce ingredients and heat to boiling.
  7. Once boiling, reduce heat and simmer for 12 minutes or until sauce has thickened.
  8. Mix in pasta, , and cheese.
  9. Cook to make sure everything is warm.
  10. Top with mozzarella cheese if you would like.

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