Hi, I’m Joana. Today, we’re going to prepare fried rice lamb recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Rice Lamb Recipe
Fried Rice Lamb is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Fried Rice Lamb is something that I have loved my whole life. They are fine and they look wonderful.
To bewith this particular recipe, we must first prepare a few ingredients. You can have fried rice lamb using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Fried Rice Lamb:
- Get 500 gram left over rice
- Prepare 2 tablespoon soy sauce
- Get 1/2 teaspoon salt
- Make ready 5 tablespoons oil (light olive oil)
- Make ready 1 spring onions, sliced
- Take 150 gram lamb (I use left over from roast lamb)
- Prepare Ground Spices:
- Take 1 large shallot
- Make ready 2 of garlic
- Make ready 2 red chillies
- Make ready 1 teaspoon pepper
- Take 1 teaspoon salt
Steps to make Fried Rice Lamb:
- Cut lamb, set aside. Heat the oil, saute the seasoning that has been ground, saute until fragrant, add lamb and scallions. Add soy sauce. Add rice, stir until smooth and smoked rice. Remove and put on a serving plate, sprinkle with fried shallots. Serve while hot with complementary fried eggs, fresh tomato sliced and lettuce or any vegetables you like.
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