Hello, I am Marie. Today, I will show you a way to make moist eggless banana bread recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Moist eggless banana bread Recipe
Moist eggless banana bread is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Moist eggless banana bread is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have moist eggless banana bread using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moist eggless banana bread:
- Get 1 large ripe banana
- Get 1/8 cup melted butter (or flavorless oil)
- Take 3 tablespoons aqua faba (or 1 egg)
- Take 1/2 cup sugar
- Take 3/4 cup flour
- Make ready 1/2 teaspoon baking soda
- Prepare 1 pinch salt
- Prepare Optional- chocolate chips/dry fruits/nuts
Steps to make Moist eggless banana bread:
- Mash 1 ripe banana with a fork until there are no lumps.
- Mix 1/8 cup melted butter, 3 tablespoons aqua faba (or 1 egg) and 1/2 cup sugar to form a smooth liquid.
- Mix together 3/4 cup flour, 1 pinch salt and 1/2 teaspoon baking soda.
- Add the dry ingredients to the wet ingredients through a sieve. Fold until the flour is incorporated. Add the chocolate chips.
- Bake in a loaf pan in a pre-heated oven at 325 F for 55 minutes.
So that is going to wrap this up with this exceptional dish moist eggless banana bread recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
