Hello, I’m Kate. Today, I’m gonna show you how to prepare jeff’s favorite breakfast sandwich recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jeff’s Favorite Breakfast Sandwich Recipe
Jeff’s Favorite Breakfast Sandwich is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Jeff’s Favorite Breakfast Sandwich is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook jeff’s favorite breakfast sandwich using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Jeff’s Favorite Breakfast Sandwich:
- Get 2 slices sourdough or rye bread
- Prepare 2 slices smoked ham
- Get Cabot cheddar cheese sliced
- Take 2 scrambled eggs seasoned with salt and pepper
- Make ready 2 tablespoons mayo
- Get 1 tablespoon ketchup
- Prepare 1/2 tablespoon sriracha
- Prepare Butter
Steps to make Jeff’s Favorite Breakfast Sandwich:
- Heat a frying pan over medium heat, butter both sides of the bread and grill one side of each piece until crispy and golden. Leave one side of each piece soft.
- Take one of the pieces and place the crispy side down on the plate. Cover with a layer of the cheese slices, then the ham, and then the egg.
- Whisk the mayo, ketchup, and Sriracha and spread on the soft side of the top piece. Place on top of the egg and close the sandwich. It’s about enough for two sandwiches.
- Microwave the whole thing for thirty seconds to melt the cheese a bit. Wait a minute to cool, cut and serve.
So that’s going to wrap it up with this distinctive dish jeff’s favorite breakfast sandwich recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
