Hi, I’m Jane. Today, we’re going to prepare caesar salad recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Caesar Salad Recipe
Caesar Salad is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Caesar Salad is something which I have loved my whole life. They are nice and they look wonderful.
To bewith this recipe, we must prepare a few ingredients. You can have caesar salad using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Caesar Salad:
- Get 1 can flat anchovy fillets
- Take 1 heaping tbs Dijon mustard
- Prepare 3 cloves minced garlic
- Take 3-4 tbs vinegar, red or white
- Prepare 1/2 cup salad oil
- Get 1 tbs water
- Get 1-2 heads romaine lettuce
- Take 1 raw egg
- Make ready 1/2 cup freshly and finely grated Parmesan cheese
- Get Handful croutons
Steps to make Caesar Salad:
- Drain and finely chop 1/2 can anchovies, add to bowl with mustard and garlic, whisk together. Add vinegar and water, whisk in oil to make an emulsion, whisk in raw egg
- Wash and drain lettuce, remove spine and tare into large pieces. Put in a large salad bowl, add about half the cheese,croutons, and about half the dressing. Toss to coat lettuce adding more cheese and dressing until lettuce is well coated but not soaked
- Server immediately, if held too long it will get soggy
So that’s going to wrap this up for this exceptional dish caesar salad recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
