Hi, I’m Marie. Today, we’re going to prepare roasted butternut squash recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Roasted Butternut Squash Recipe
Roasted Butternut Squash is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Roasted Butternut Squash is something which I have loved my whole life. They are fine and they look fantastic.
To bewith this recipe, we have to prepare a few ingredients. You can cook roasted butternut squash using 3 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Butternut Squash:
- Prepare 1 butternut squash
- Prepare 3 tbsp extra virolive oil
- Prepare 1 salt pepper
Instructions to make Roasted Butternut Squash:
- preheat oven to 400
- peel and cut squash in half length wise
- remove seeds
- cube squash into 1/2 in pieces
- mix squash, oil and generous about of salt and pepper in bowl
- place on cookie sheet
- bake for 25-30 mins
- half way through cooking time stir/flip squash on pan for even browning
So that’s going to wrap it up with this exceptional dish roasted butternut squash recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
