Hi, I’m Kate. Today, I’m gonna show you how to prepare salad stuffed shells recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salad Stuffed Shells Recipe
Salad Stuffed Shells is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Salad Stuffed Shells is something which I’ve loved my entire life.
To bewith this recipe, we must first prepare a few components. You can cook salad stuffed shells using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Salad Stuffed Shells:
- Make ready 1 box of jumbo shells cooked al dente and drained
- Take 2 heads of romaine chopped small
- Take 1 large tomato seeded and diced small
- Prepare 1 cucumber peeled,seeded and diced
- Prepare 1/2 lb ham,diced (I just had my deli give me a 1/2 chunk)
- Take 1/2 cup good quality parmesan,either shredded or shaved
- Get 1/3 cup roasted red peppers,drained well and chopped
- Take 1/4 cup pepperocini peppers, drained and chopped
- Take 2/3 cup Italian dressing of choice(I used Kraft Tuscan House Italian)
- Take 1 1/2 tbsp Italian seasoning
Steps to make Salad Stuffed Shells:
- Place shells on a large serving plate. There will be 35 shells to a box usually and some always break so this recipe fills 30 shells.
- Combine all remaining ingredients. Mix very well. Its a small amount of dressing for a lot of ingredients but you just want it to lightly coat not saturate.
- Befilling shells with salad! That’s it!! Drizzle with a scant amount of dressing if desired. Place on a table and watch them disappear!!
So that’s going to wrap this up with this exceptional dish salad stuffed shells recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
